Mango-Avocado Chicken Salad With Cilantro-Lime Dressing

This Mango-Avocado Chicken Salad with Cilantro-Lime Dressing is so delicious and super nutritious! The combo is refreshing, light and so perfect for a busy week night!

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Course: Appetizer, Salad, Side Dish

Cuisine: American, French, Italian

Keyword: chicken salad, dressings

Prep Time: 10

Cook Time: 10

Servings:

Ingredients

2 Chicken Breast Fillet skinless
2 tbsps Olive Oil
Salt and Pepper to taste
1 Ripe Mango cut into small cubes
1 Avocado cut into small cubes
1 Romaine Lettuce head torn into small pieces

Cilantro-Lime Dressing

1/2 cup Cilantro loosely packed, stems removed
1 cup Plain Greek Yogurt
3 cloves garlic finely chopped
1/4 cup Olive Oil
1 pc Fresh Lime Juice
pinch of Salt to taste

Instructions

Cilantro Lime Dressing

Combine cilantro, yogurt, garlic, lime juice and garlic in a food processor. While the motor is running, add olive oil in a slow stream until emulsified. Set aside.

Chicken

Season the chicken with salt and pepper.
Place chicken on grill rack coated with light light olive oil.
Grill for 3-4 minutes on each side or until chicken is cooked.
Slice chicken crosswise into strips.
Combine lettuce, mango, avocado and chicken in a salad bowl.
Pour the dressing over the salad mixture.